Bestsellers, Organic & Biodynamic
Casual Entertainment, Formal Entertainment
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Since 1831, The Bichot family has been at the forefront of Burgundy wines. Over the course of 6 generations, the house style has become more and more refined and distinct in elegance.With Albéric Bichot at the helm since 1996, the house has focused its future on quality, minimal intervention winemaking and organic farming. The embodiment of this approach resulted in their 6 domaines being fully organically certified since 2018, while receiving praise and awards on the quality of the wines.
Aloxe-Corton is a well-reputed village which marks the end of the Côte de Beaune and the beginning of the Côte de Nuits.
Soil – Calcareous clay
Grape Variety – 100% Pinot Noir
Vatting – Temperature-controlled conical oak vats. Vatting time: 20 to 28 days
Ageing – In oak barrels 100%. Ageing time: 14 to 16 months, Proportion of new barrels: 20% to 30%
Our Aloxe-Corton develops aromas with a dominant of wild woodland fruit (redcurrant and blackberry with floral nuances (lilies and jasmine). With a very supple tannic structure, this well-balanced wine has lovely pleasant velvety tannins with just a hint of sweetness. The finish is long and aromatic, reminiscent of the fruity aromas of the nose.
Food Pairing – Try this wine with game, elaborate red meat dishes, and classic cheeses.
Serve at 17°C (62°F). Drink while young or it may be laid down for 5 to 7 years.